Wednesday, June 2, 2010

FOOD POSTING - Chicken Korma and Vegetable Nan

My first time eating chicken korma. I got it from a local place "famous" for this dish - very delicious. The nan stuffed with vegetables was also very good. If curious, here is the recipe for korma:
1 (2 1/2 pound) cut-up chicken 2 cups yogurt 3 cloves garlic 2 medium onions, chopped 1 tsp paprika 2 tsp fresh ginger, chopped 2 tsp peanut or sunflower oil2 tsp ground coriander 1/2 tsp ground chili 1 tsp cumin Seeds of 2 peeled cardamom pod 1 tsp poppy seed 1 tsp turmeric 1 bay leaf 2 tbsp fresh coriander, chopped.

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